Tomato Olive Peperoni Salad

Peperoni is a kind of capsicum, more hot and smaller and longer than bell pepper and bigger and less hot than chili.

Ingredients:
Tomatoes
Peperoni, bell pepper or chili, depending on how hot you like it
Olives, green and/or black
Olive oil
Vinegar
Feta cheese
A little bit salt and sugar

Cut the tomatoes in slices, same with the peperonis, olives.

Cut the feta cheese in cubes, 5-10 millimeter size.

Add olive oil, vinegar, salt and sugar, mix well all together in a bowl and let the salad sit for 30-60 minutes at a cool place.

Then serve.